Robyn has worked in the service industry for the last decade. As an expo, server, trainer, bar manager and mixologist her experience has provided her with both front and back of the house experience. She now serves as a consultant, specializing in menus, front of the house management and signature drinks.

Robyn’s background gives her a unique perspective on each event she plans, and menu she creates.

Based in Cleveland, Ohio Robyn can help create an exceptional experience for any venue or event.